Microwave
digestion system is ideal for sample preparation in modern analytical methods
as UV–VIS, HPLC, AAS, ICP-AES, ICP-MS, GFAA, AFS, XFS, etc.
Standard
Accessories:
Digestion
vessels
Vessel holder
Pressure
calibration rings
Sample rotor
Auxiliary
platform
Unload tool
Microwave
digestion technology is highly efficient sample preparation technology. It uses
microwave heating principle in a sealing container and uses high temperature
and high pressure to achieve a quick and complete digestion of inorganic or
organic samples. It is ideal for sample preparation in modern analytical
methods as UV–VIS, HPLC, AAS, ICP-AES, ICP-MS, GFAA, AFS, XFS, etc.
Key features:
1) 7-inch
color touch screen with user-friendly interface for easy operation.
2) Real-time
monitoring for both temperature and pressure of each vessel.
3) Microwave
digestion technology provides excellent temperature distribution and heating
rate.
4) Contactless
sensors for a temperature and pressure precise control system.
5) Smart
design, optimal performance, and simple operation.
6) 316L
stainless steel chamber with multilayer Teflon coating avoids acid corrosion,
also improved cooling efficiency.
7) User can set 1-255 programs with 10 steps each one.
Vessel quantity: 6
Vessel volume: 100 mL
Rotor: 6 places
Rotation: 360°continuous
rotation (one direction)
Maximum working temperature: 250°C
Temperature accuracy: ± 0.1°C
Pressure range: 0 - 60 bar
Leakage of microwave power density: < 5mW/cm2
Microwave power: 0 - 1000 W
(adjustable)
Microwave frequency: 2450 MHz
Chamber volume: 42 L
Display: 7-inches touch screen
Vessel materials:
Inner: TFM
Outer: PEEK + glass fiber
Power: 1.3 kW
Dimensions: 490 x 560 x 630 mm
Net weight: 47 kg
Power supply: AC 220V ±10%, 50/60Hz